Pechuga de pollo en salsa roquefort (Olla Gm g)

Hey everyone, it is Drew, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Pechuga de pollo en salsa roquefort (Olla Gm g). One of my favorites. This time, I will make it a bit unique. This will be really delicious.

Pechuga de pollo en salsa roquefort (Olla Gm g) is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Pechuga de pollo en salsa roquefort (Olla Gm g) is something that I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Pechuga de pollo en salsa roquefort (Olla Gm g), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo en salsa roquefort (Olla Gm g) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga de pollo en salsa roquefort (Olla Gm g) is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga de pollo en salsa roquefort (Olla Gm g) estimated approx 20 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Pechuga de pollo en salsa roquefort (Olla Gm g) using 9 ingredients and 3 steps. Here is how you cook it.

Un plato perfecto para hacer cuando voy justa de tiempo y además está buenísimo.

Ingredients and spices that need to be Make ready to make Pechuga de pollo en salsa roquefort (Olla Gm g):

1. 1/2 pechuga filateada (4 aproximadamente)
2. 100 ml nata para cocinar
3. 1/2 bandeja champiñones laminados
4. 2 patatas
5. Queso roquefort
6. Aceite de oliva virgen
7. Sal
8. Pimienta
9. Nuez moscada

Steps to make to make Pechuga de pollo en salsa roquefort (Olla Gm g)

1. Echa un chorreón de aceite en el fondo de la cubeta de la olla Gm g y programa menú Sofreír/160°. Cuando el aceite esté caliente pasa los filetes para sellarlos durante un par de minutos. Cancela el programa.
2. Añade una capa de champiñones laminados, la nata, el roquefort desmenuzado, un poco de nuez moscada y por último una capa de patatas panaderas con un poco de sal por encima.
3. Pon la tapa y programa menú Guiso/130°/10 min /Presión 3 (alta) válvula cerrada. Cuando acabe despresuriza manualmente, mueve todo con una cuchara para que se mezcle bien la salsa y sirve en un plato.

As your experience and also confidence expands, you will certainly locate that you have much more all-natural control over your diet regimen as well as adjust your diet to your personal tastes with time. Whether you want to serve a dish that uses fewer or more components or is a bit more or less zesty, you can make basic adjustments to attain this objective. To put it simply, start making your dishes on schedule. As for standard cooking abilities for beginners you do not require to learn them however just if you understand some straightforward food preparation techniques.

This isn't a full overview to fast as well as simple lunch dishes however its good something to chew on. Hopefully this will certainly get your imaginative juices moving so you can prepare scrumptious dishes for your family members without doing too many heavy meals on your trip.

So that's going to wrap this up for this special food Steps to Prepare Quick Pechuga de pollo en salsa roquefort (Olla Gm g). Thanks so much for your time. I am sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!