Arroz meloso con pollo

Hello everybody, hope you're having an amazing day today. Today, we're going to prepare a distinctive dish, Arroz meloso con pollo. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Arroz meloso con pollo is one of the most favored of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it is quick, it tastes delicious. Arroz meloso con pollo is something which I've loved my entire life. They're fine and they look wonderful.

Many things affect the quality of taste from Arroz meloso con pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Arroz meloso con pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Arroz meloso con pollo is 6 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Arroz meloso con pollo estimated approx 40 m.

To begin with this recipe, we have to first prepare a few ingredients. You can have Arroz meloso con pollo using 14 ingredients and 11 steps. Here is how you cook that.

¿Os gusta el arroz caldoso? Hoy vamos a ver cómo preparar un arroz caldoso con pollo y verduras sabroso, como el de la abuela, un plato muy sencillo y veréis que también delicioso.

Ingredients and spices that need to be Make ready to make Arroz meloso con pollo:

1. 1 pechuga de pollo en trozos
2. 1 puerro
3. 1 cebolla
4. 1 pimiento rojo
5. 2 zanahorias
6. 1 chorrito vino blanco
7. Pimentón dulce
8. Tomate triturado
9. 6 vasos caldo de pollo
10. 2 vasos agua de arroz
11. 1 rama Romero
12. Aceite de oliva virgen extra
13. Sal
14. 1 bandeja champiñones laminados

Steps to make to make Arroz meloso con pollo

1. En una cazuela profunda vertemos un buen chorro de aceite de oliva virgen extra y llevamos al fuego.
2. Una vez esté caliente añadimos el pollo y sofreímos bien hasta que esté dorado.
3. A continuación, añadimos el puerro limpio y troceado, damos unas vueltas y añadimos la cebolla.
4. Mezclamos bien y añadimos el pimiento rojo limpio y a tiras.
5. Removemos para que las verduras se sofrían ligeramente durante un par de minutos y se impregnen los sabores.
6. Incorporamos las dos zanahorias sin piel y a rodajas, mezclamos bien.
7. Por último añadimos los champiñones cortados en trocitos y limpios, damos unas vueltas y dejamos que se sofría todo durante 5 minutos.
8. A continuación añadimos el pimentón dulce, damos unas vueltas y rápidamente añadimos el tomate triturado y un poquito de sal.
9. Sofreímos durante un par de minutos y vertemos un chorrito de vino blanco.
10. Dejamos que evapore el alcohol un par de minutos y seguidamente añadimos el caldo de pollo y una rama de romero limpia. Dejamos cocinar hasta que rompa a hervir.
11. Una vez el caldo rompa a hervir, añadimos el arroz y cocinamos durante 13 minutos a fuego medio-alto, servimos rápidamente.

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So that's going to wrap it up for this exceptional food Steps to Prepare Speedy Arroz meloso con pollo. Thanks so much for reading. I'm sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!