Patatas cocidas con sobras de pollo asado

Patatas cocidas con sobras de pollo asado

Hello everybody, I hope you are having an amazing day today. Today, we're going to prepare a special dish, Patatas cocidas con sobras de pollo asado. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Patatas cocidas con sobras de pollo asado is one of the most well liked of recent trending meals in the world. It's enjoyed by millions daily. It is easy, it's fast, it tastes yummy. They are fine and they look wonderful. Patatas cocidas con sobras de pollo asado is something that I've loved my entire life.

Many things affect the quality of taste from Patatas cocidas con sobras de pollo asado, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Patatas cocidas con sobras de pollo asado delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Patatas cocidas con sobras de pollo asado is 2 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Patatas cocidas con sobras de pollo asado estimated approx 30 minutos.

To get started with this recipe, we must first prepare a few components. You can have Patatas cocidas con sobras de pollo asado using 5 ingredients and 7 steps. Here is how you cook it.

Aunque pocas veces suelo comprar pollo asado, prefiero cocinarlo yo, me he encontrado en el congelador una pechuga de pollo asada de algún pollo que compre el siglo pasado y lo he unido a unas patatas cocidas que tenía cocidas en el frigorífico, así con muy poco trabajo, he preparado la comida de hoy.

Ingredients and spices that need to be Get to make Patatas cocidas con sobras de pollo asado:

  1. 1 pechuga de pollo con restos de verduras asadas
  2. 3 patatas medianas cocidas
  3. Orégano
  4. Aceite de oliva
  5. Sal

Instructions to make to make Patatas cocidas con sobras de pollo asado

  1. Comenzamos hidratando el orégano, mezclamos el orégano con aceite de oliva y lo dejamos reposar.
  2. Mientras colocamos papel de hornear en el grill doble para no manchar mucho.
  3. Partimos las patatas por la mitad, sin pelarlas y les practicamos unos cortes, sin llegar a cortarlas, para que penetre bien el orégano y el aceite.
  4. Sazonamos y colocamos una cucharadita de la mezcla de orégano y aceite sobre cada mitad de patata.
  5. Partimos la pechuga de pollo por la mitad y añadimos la verdura que acompañaba el pollo al grill doble.
  6. Cerramos y encendemos el grill, durante 20-25 minutos o hasta que el pollo y las patatas se calienten.
  7. Repartir entre dos platos, yo opte por rociarlo con limón, la mujer sin limón, cuestión de paladares.

As your experience and confidence grows, you will locate that you have extra natural control over your diet regimen as well as adapt your diet plan to your personal preferences over time. Whether you want to offer a recipe that utilizes fewer or even more active ingredients or is a bit basically hot, you can make basic changes to attain this goal. To put it simply, begin making your dishes promptly. When it comes to basic cooking abilities for novices you do not require to discover them but only if you master some easy cooking strategies.

This isn't a full guide to fast and also very easy lunch recipes however its excellent food for thought. Hopefully this will get your innovative juices moving so you can prepare tasty meals for your family members without doing way too many square meals on your trip.

So that's going to wrap it up for this exceptional food Recipe of Perfect Patatas cocidas con sobras de pollo asado. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

Comments

Popular posts from this blog

Lágrimas de pollo con berenjena y espárragos a la plancha

Tiramisú sin licor y sin huevo

Pechuga rellena de espinacas y gorgonzola en cama de papas