Fingers de Pollo

Hey everyone, it is Brad, welcome to my recipe page. Today, I'm gonna show you how to make a distinctive dish, Fingers de Pollo. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Fingers de Pollo is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It's easy, it's quick, it tastes delicious. They are fine and they look fantastic. Fingers de Pollo is something that I have loved my entire life.

Many things affect the quality of taste from Fingers de Pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fingers de Pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fingers de Pollo is varios. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fingers de Pollo estimated approx + 1h.

To begin with this recipe, we have to first prepare a few ingredients. You can have Fingers de Pollo using 9 ingredients and 5 steps. Here is how you cook that.

Video Receta aquí: https://youtu.be/L1fdfY_ShjA #VaciaTuNevera

Ingredients and spices that need to be Take to make Fingers de Pollo:

1. 2 Pechugas de Pollo
2. 1 Huevo
3. c/n Pan Rallado
4. 1 cda Ajo el Polvo
5. 1 cda Cebolla en Polvo
6. 1- 2 cdta Pimentón Dulce
7. Al gusto Sal
8. 1/2 cda Pimienta blanca
9. c/n Aceite de Girasol

Steps to make to make Fingers de Pollo

1. Cortamos las pechugas en filetes gruesos y después en tiras con el grosor de un dedo. Una vez cortadas añadimos sal y pimienta al gusto. Reservamos
2. Batimos unos huevos y cuando los tengamos batidos añadimos: cebolla en polvo 1 cucharada, pimienta blanca molida media cucharada, sal al gusto y ajo en polvo una cucharada. Cuando lo tengamos volvemos a mezclar muy bien. Después en esta mezcla pondremos las tiras de pollo en el huevo y lo dejaremos entre 30-60minutos. Reservamos.
3. Preparamos el rebozado, pondremos pan rallado en un plato y le pondremos una o dos cucharaditas de pimentón dulce. Mezclamos hasta integrar.
4. Ponemos una sartén con abundante aceite de girasol o si tenemos freidora pondremos a calentar el aceite. Cogeremos una tira de pollo con huevo la pasamos por el preparado de pan rallado y después a la freidora o sartén hasta que estén bien dorados. Una vez dorados, sacamos a papel de cocina absorbente.
5. Listo ahora solo falta añadir la salsa que más nos guste para acompañar, yo utilicé una salsa gaucha, pero ketchup, mayonesa, barbacoa.. Todas le van genial. Espero que os guste.

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So that is going to wrap it up with this special food Recipe of Award-winning Fingers de Pollo. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!