Bocadillo de filetes de pollo marinados, en salsa thai

Hey everyone, it's Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, Bocadillo de filetes de pollo marinados, en salsa thai. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Bocadillo de filetes de pollo marinados, en salsa thai is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It is simple, it's quick, it tastes yummy. Bocadillo de filetes de pollo marinados, en salsa thai is something which I've loved my whole life. They are nice and they look fantastic.

Many things affect the quality of taste from Bocadillo de filetes de pollo marinados, en salsa thai, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bocadillo de filetes de pollo marinados, en salsa thai delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Bocadillo de filetes de pollo marinados, en salsa thai is 1 ración. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Bocadillo de filetes de pollo marinados, en salsa thai estimated approx 45 minutos.

To begin with this particular recipe, we have to prepare a few components. You can have Bocadillo de filetes de pollo marinados, en salsa thai using 11 ingredients and 21 steps. Here is how you can achieve it.

Ingredients and spices that need to be Prepare to make Bocadillo de filetes de pollo marinados, en salsa thai:

1. 2 filetes pollo grandes y gruesos
2. 1 pan de pita grande
3. 2 cebollas frescas muy finas
4. 2 cucharillas mostaza de dijon
5. 4 cucharadas salsa thai
6. 1 cubito o una cucharilla, de ajo en polvo
7. 1/2 cucharilla perejil deshidratado
8. 1/2 cucharilla ajo y perejil deshidratado
9. 1/4 de una cucharilla de pimienta negra molida
10. 1 molinillo de sal de los alpes
11. Aceite de girasol el necesario

Instructions to make to make Bocadillo de filetes de pollo marinados, en salsa thai

1. Ponemos los dos filetes en un plato.
2. Le añadimos.
3. Una vez añadidos esos tres primeros ingredientes.
4. Le añadimos el cubito de ajo en polvo.
5. Lo desmenuzamos.
6. Le picamos sal fosilizada al gusto.
7. Le añadimos un buen chorro de aceite.
8. Una vez añadidos todos los ingredientes, menos las cebolletas.
9. Mezlamos bien y guardamos en el frigorífico Durante treita minutos, para que se marinen.
10. Pasados los treintena minutos. Picamos las cebolleta.
11. Se lo añadimos a los filetes.
12. Lo mezclamos un poco.
13. Ponemos una sartén en el fuego, y cuando coja calor.
14. Añadimos los filetes sin añadir aceite, solo el que tiene del marinado.
15. Cuando veamos que cambian de color.
16. Le damos la vuelta y los dejamos que se terminen de hacer al gusto de cada uno.
17. Cogemos el pan de pita.
18. Lo abrimos por la mitad.
19. Colocamos los fites y le ponemos la mostaza.
20. Le añadimos la salsa thai y listo.
21. Listo para disfrutar.

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So that is going to wrap this up for this exceptional food Steps to Prepare Favorite Bocadillo de filetes de pollo marinados, en salsa thai. Thanks so much for reading. I'm sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!