Pechugas al horno rellenas con guarnición de setas

Hello everybody, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, Pechugas al horno rellenas con guarnición de setas. It is one of my favorites. This time, I'm gonna make it a bit tasty. This will be really delicious.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have Pechugas al horno rellenas con guarnición de setas using 4 ingredients and 2 steps. Here is how you cook it.

Ingredients and spices that need to be Make ready to make Pechugas al horno rellenas con guarnición de setas:

1. Mix de setas variadas
2. Pechuga de pollo por comensal
3. Queso tierno vaca en lonchas jamón en taquitos
4. Vino blanco, aceite de oliva, sal, orégano, pimienta

Steps to make to make Pechugas al horno rellenas con guarnición de setas

1. En una fuente de horno ponemos el mix de setas, añadimos sal, aceite de oliva y sobre ellas colocamos las pechugas que a continuación detallo
2. Abrimos las pechugas como si fuera un libro, salpimientamos y colocamos el queso y el jamón. Cerramos y Le ponemos un poco de orégano por encima. Colocamos las pechugas sobre las setas, añadimos un vasito de vino blanco y al horno precalentado a 180 grados, unos 30 minutos o hasta que las pechugas estén hechas por dentro. Buen provecho

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