Pechuga de pollo rellena de pimientos y jamón al horno

Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, Pechuga de pollo rellena de pimientos y jamón al horno. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Pechuga de pollo rellena de pimientos y jamón al horno is one of the most popular of current trending meals in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions daily. They're fine and they look wonderful. Pechuga de pollo rellena de pimientos y jamón al horno is something that I have loved my entire life.

Many things affect the quality of taste from Pechuga de pollo rellena de pimientos y jamón al horno, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga de pollo rellena de pimientos y jamón al horno delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to first prepare a few components. You can cook Pechuga de pollo rellena de pimientos y jamón al horno using 11 ingredients and 10 steps. Here is how you can achieve it.

Tenía ganas de hacer la pechuga de pollo rellena y la verdad es que me ha salido muy rica y sabrosa, la volveré a repetir aunque varíe en ingredientes.

Ingredients and spices that need to be Prepare to make Pechuga de pollo rellena de pimientos y jamón al horno:

1. 1 Pechuga de pollo
2. 1 Pimiento verde chico
3. Pimiento del piquillo tiras tarro
4. Lonchas jamón
5. Queso parmesano en polvo
6. Patatas
7. Perejil fresco picado
8. Pimienta negra molida
9. Sal
10. Aove
11. Vino blanco

Instructions to make to make Pechuga de pollo rellena de pimientos y jamón al horno

1. Primero cortamos las patatas en rodajas y las salpimentamos y las ponemos en un recipiente para horno con un poco de aceite de oliva virgen extra.
2. Con el horno precalentado las dejamos unos 10 minutos que se hagan mientras preparamos la pechuga de pollo.
3. Luego a la pechuga de pollo bien enjuagada le quitamos los nervios que pueda tener.
4. Hacemos unos cortes laterales sin llegar al final y con un buen grosor y la salpimentamos.
5. Ahora cortamos los pimientos en tiras y rellenamos la pechuga al gusto y en la parte del centro le añadimos las lonchas de jamón, a lo largo es que no se aprecia en La foto pero debajo está el jamón.
6. Colocamos la pechuga de pollo ya rellena en el recipiente de las patatas, en el centro y le añadimos un poco de aove y un chorrito de vino blanco.
7. Dejamos cocinar todo unos 15-20 minutos.
8. Por último cuando esté casi listo añadimos el queso en polvo por encima de la pechuga y dejamos unos 5 minutos más.
9. Vamos mirando para que no se nos quede la pechuga seca ni se nos pasen las patatas.
10. Por último añadimos por encima el perejil picado y listo solo nos queda disfrutar de este plato tan rico y sabroso.

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So that is going to wrap it up with this special food Steps to Prepare Perfect Pechuga de pollo rellena de pimientos y jamón al horno. Thank you very much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!