Pechuga al Applentiser

Pechuga al Applentiser

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Pechuga al Applentiser. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Pechuga al Applentiser is one of the most well liked of recent trending foods in the world. It's appreciated by millions every day. It's easy, it is fast, it tastes yummy. Pechuga al Applentiser is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Pechuga al Applentiser, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pechuga al Applentiser delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Pechuga al Applentiser is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Pechuga al Applentiser estimated approx 1 hora.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook Pechuga al Applentiser using 5 ingredients and 3 steps. Here is how you cook that.

De una amiga

Ingredients and spices that need to be Take to make Pechuga al Applentiser:

  1. 2 puerros
  2. 1/2 cebolla
  3. 1 sobre salsa de champiñones
  4. 1 kilo pechuga fileteado
  5. 1/2 litro de Applentaiser

Steps to make to make Pechuga al Applentiser

  1. Trocear la verdura y pochar, luego reservar.
  2. Poner en un plato el sobre de salsa y rebozar las pechugas, dorarlas y poner con la verdura poner sal
  3. Echar el Appletiser cuando comienza a hervir bajar el fuego y dejar 2o minutos. Servir con arroz blanco

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So that is going to wrap this up with this exceptional food Steps to Prepare Favorite Pechuga al Applentiser. Thanks so much for your time. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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