Lágrimas de pollo con salsa especial

Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, Lágrimas de pollo con salsa especial. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Lágrimas de pollo con salsa especial is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It's appreciated by millions every day. They're nice and they look fantastic. Lágrimas de pollo con salsa especial is something that I have loved my whole life.

Many things affect the quality of taste from Lágrimas de pollo con salsa especial, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Lágrimas de pollo con salsa especial delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Lágrimas de pollo con salsa especial is 3 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Lágrimas de pollo con salsa especial estimated approx 30 minutos.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook Lágrimas de pollo con salsa especial using 13 ingredients and 7 steps. Here is how you can achieve it.

En varias ocasiones preparo salsas con lo que tengo por casa y esta es una de ellas.
He mezclado queso azul, pimientos rojos asados, champiñones y cebollino y está buenísima 😍

Ingredients and spices that need to be Take to make Lágrimas de pollo con salsa especial:

1. Para la salsa:
2. 1 lata pimientos rojos asados
3. 1 lata champiñones laminados
4. 2 ramilletes cebollino
5. 1/2 cuña de queso azul
6. 1 cucharada nata para cocinar
7. Sal
8. Para las lágrimas de pollo:
9. 1/2 kilo pechugas de pollo (yo las he cogido ya fileteadas en grueso)
10. Pan rallado con ajo y perejil
11. 3 huevos
12. Sal
13. Aceite de girasol

Instructions to make to make Lágrimas de pollo con salsa especial

1. Troceamos los filetes de pollo y les añadimos sal.
   Batimos los huevos (yo añado un poco de sal en cada yema).
2. Pasamos el pollo por el huevo batido y después por el pan rallado.
3. Lo freímos con aceite de girasol (yo cubro el fondo de la sartén) a fuego medio alto unos tres minutos por cada lado.
4. Ponemos papel de cocina en un plato o fuente y colocamos el pollo para retirar el exceso de aceite.
5. Ahora vamos con la salsa: en una sartén echamos el queso azul desmenuzado, los champiñones, el pimiento rojo asado, el cebollino (picado en trozos pequeños) y la cucharada de nata.
6. Cocinamos todo unos cuatro minutos a fuego medio alto moviéndolo continuamente para que no se pegue el queso.
7. Lo pasamos por la batidora y listo!!! Ya estaría preparado para acompañar con las lágrimas de pollo o con lo que queramos. Eso si, la salsa está más rica caliente.

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