409. Fajitas de pollo mejicanas (picoteo)

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we're going to make a distinctive dish, 409. Fajitas de pollo mejicanas (picoteo). It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

409. Fajitas de pollo mejicanas (picoteo) is one of the most well liked of current trending foods on earth. It's simple, it is quick, it tastes yummy. It is enjoyed by millions every day. 409. Fajitas de pollo mejicanas (picoteo) is something which I have loved my whole life. They're nice and they look fantastic.

Many things affect the quality of taste from 409. Fajitas de pollo mejicanas (picoteo), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare 409. Fajitas de pollo mejicanas (picoteo) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make 409. Fajitas de pollo mejicanas (picoteo) is 4 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook 409. Fajitas de pollo mejicanas (picoteo) estimated approx 30 minutos.

To get started with this particular recipe, we have to first prepare a few components. You can have 409. Fajitas de pollo mejicanas (picoteo) using 17 ingredients and 5 steps. Here is how you cook it.

#Bingo La comida mexicana es una de nuestras favoritas. Y si las fajitas son picantes mejor. Riquísimas😋

Ingredients and spices that need to be Get to make 409. Fajitas de pollo mejicanas (picoteo):

1. 8 tortillas de trigo
2. 1 pimiento verde
3. 1 pimiento rojo
4. 1 pimiento amarillo
5. 1 cebolla
6. 2 pechugas sin piel deshuesadas
7. 1 pizca piripiri
8. 1 pizca comino
9. 2 lima
10. 1 cucharita paprika
11. Al gusto sal
12. Al gusto pimienta negra
13. Aceite de oliva virgen extra
14. Para el guacamole:
15. 1 aguacate
16. El zumo de 1/2 lima
17. Al gusto sal

Steps to make to make 409. Fajitas de pollo mejicanas (picoteo)

1. Cortamos las pechugas, la cebolla y los pimientos en tiras del mismo tamaño, y los ponemos en un bol. Añadimos el zumo de media lima, el comino, la paprika y el piripiri, añadimos un chorro de aceite, la sal y la pimienta. Lo mezclamos todo bien en el bol y lo dejamos marinar durante unos 10 minutos.
2. Salteamos a fuego alto en una sartén grande los vegetales. Sacamos los vegetales de la sartén, y reservamos. En la misma sartén saltea las tiras de pollo hasta que estén doradas por ambas caras.
3. Cuando esté listo lo mezclamos con los vegetales previamente cocinados y agregamos sal de ser necesario.
4. Pasamos las tortillas por la sartén según el prospecto. Preparamos el guacamole: trituramos el aguacate con un tenedor hasta hacer una pasta. Añadimos el zumo de media lima y un poco de sal. Removemos.
5. Servimos el relleno en un plato. Rociamos con el jugo de una lima. Las tortiillas en un plato y el guacamole en un bol. Que cada comensal se sirva y rellene al gusto. Que aproveche!!!!

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So that is going to wrap it up for this exceptional food Steps to Prepare Any-night-of-the-week 409. Fajitas de pollo mejicanas (picoteo). Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!