Fideuá melosa de pollo con pimientos

Hey everyone, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Fideuá melosa de pollo con pimientos. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fideuá melosa de pollo con pimientos is one of the most favored of current trending foods in the world. It's enjoyed by millions daily. It is simple, it's quick, it tastes delicious. Fideuá melosa de pollo con pimientos is something that I've loved my whole life. They are fine and they look wonderful.

Many things affect the quality of taste from Fideuá melosa de pollo con pimientos, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá melosa de pollo con pimientos delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuá melosa de pollo con pimientos is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuá melosa de pollo con pimientos estimated approx 60 min.

To begin with this recipe, we must prepare a few components. You can cook Fideuá melosa de pollo con pimientos using 10 ingredients and 8 steps. Here is how you cook it.

Este es un plato a mitad de camino entre un guiso de cuchareo y una fideuá, dependerá de la cantidad de fideos que pongas, lo cocino de vez en cuando desde hace muchos años. Queda con un intenso sabor a pimiento rojo.

#ElGordodeCookpad #1receta1arbol

Ingredients and spices that need to be Get to make Fideuá melosa de pollo con pimientos:

1. 1/2 kg. Pollo en contramuslos sin piel y deshuesados
2. 2 patatas medianas
3. 2 pimientos rojos grandes
4. 1 cebolla
5. 120 g. aprox. fideos gruesos
6. 3 cucharadas salsa de tomate frito
7. 1 cucharada pimentón dulce
8. Aceite de oliva virgen extra
9. al gusto sal
10. al gusto pimienta

Steps to make to make Fideuá melosa de pollo con pimientos

1. Cortamos el pollo en trozos pequeños y lo freímos sobre un poco de aceite de oliva. Los pimientos los cortamos también pequeños y los sofreímos.
2. Añadimos la cebolla cortada pequeña.
3. Agregamos las patatas chascadas para que suelten todo su almidón.
4. Ponemos la salsa de tomate
5. Cubrimos de agua y salpimentamos. Cerramos nuestra olla. En mi caso lo hice en olla a presión, lo dejé 13 minutos, si lo haces en olla tradicional, serían unos 25 minutos o hasta que veas que las patatas están tiernas.
6. Agregamos los fideos, la cantidad a tu gusto, si quieres una fideuá más seca añade más pasta, si la quieres más melosa o tipo guiso añade poca pasta.
7. Removemos y dejamos cocer el tiempo recomendado por el fabricante de pasta, en mi caso lo dejé 7 minutos.
8. Apagamos y ya podemos servir.

As your experience and also self-confidence grows, you will find that you have a lot more natural control over your diet as well as adjust your diet plan to your personal tastes with time. Whether you intend to offer a recipe that utilizes fewer or even more components or is a little bit more or less spicy, you can make simple adjustments to accomplish this objective. In other words, begin making your dishes promptly. When it comes to standard cooking abilities for novices you don't require to learn them but only if you grasp some easy cooking methods.

This isn't a total guide to fast as well as simple lunch recipes but its great food for thought. With any luck this will obtain your creative juices flowing so you can prepare tasty meals for your family without doing a lot of square meals on your trip.

So that's going to wrap this up for this special food Easiest Way to Make Super Quick Homemade Fideuá melosa de pollo con pimientos. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!