Fideuà de verduras

Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Fideuà de verduras. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Fideuà de verduras is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Fideuà de verduras is something that I have loved my entire life.

Many things affect the quality of taste from Fideuà de verduras, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuà de verduras delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideuà de verduras is 4 raciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideuà de verduras estimated approx 1h y media.

To get started with this recipe, we have to first prepare a few ingredients. You can have Fideuà de verduras using 12 ingredients and 7 steps. Here is how you cook it.

Hago un arroz de verduras que me sale muy rico y he querido probar con la fideuà

Ingredients and spices that need to be Get to make Fideuà de verduras:

1. 1/2 kg fideos medianos
2. 1,5 litros caldo de verduras
3. 1 pimiento verde pequeño
4. 1 calabacín pequeño
5. 1 cebolla pequeña
6. 300 gr champiñones laminados
7. 4 dientes ajo
8. 2 zanahorias
9. 1 rama perejil
10. Sal
11. Pimienta
12. Aceite de oliva

Instructions to make to make Fideuà de verduras

1. En una paella, salteamos los fideos para quitar la humedad, cuando estén dorados, reservar
2. Echamos a la paella aceite de oliva, y cuando esté caliente, echar los champiñones, los ajos troceados, el perejil, sal y pimienta, y removemos hasta que esté pochado
3. Una vez retiramos los champiñones, echamos el calabacín, zanahorias, cebolla y pimiento, lavados y troceados, añadimos sal y un chorreón de aceite, una vez pochado, añadimos unos cuantos champiñones pochados antes, y trituramos
4. Reservamos el triturado y los champiñones sobrantes
5. Ponemos a calentar el caldo de verduras
6. Echamos a la paella, el triturado y seguidamente los fideos a fuego medio, removemos y vamos añadiendo el caldo a medida que haga falta
7. Finalmente, añadimos los champiñones y retiramos del fuego y dejamos reposar 2 minutos para que se beba el caldo

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So that's going to wrap it up with this exceptional food Recipe of Speedy Fideuà de verduras. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!