Fideua con gulas

Fideua con gulas

Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, Fideua con gulas. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Fideua con gulas is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Fideua con gulas is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Fideua con gulas, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideua con gulas delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fideua con gulas is 2 porciones. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Fideua con gulas estimated approx 15 minutos.

To get started with this recipe, we must first prepare a few ingredients. You can cook Fideua con gulas using 9 ingredients and 3 steps. Here is how you can achieve that.

Estaba solo en casa y no tenia ganas de salir al abrir la despensa unos tristes fideua esperando su oportunidad al igual que en el frigorífico un trite paquete de gulas así que ya tenia la comida.

Ingredients and spices that need to be Take to make Fideua con gulas:

  1. 1 vaso 200 lleno de fideuá
  2. 1 paquete (250 g) gulas con su guindilla y ajo
  3. al gusto cerveza o vino
  4. 1/2 cucharadita pimienta blanca
  5. 1 pastilla caldo de pescado
  6. 1 cucharadita pimentón dulce
  7. 1/2 si os gusta el pique podéis echar 1/2 dulce 1/2 picante
  8. 1 huevo duro (opcional)
  9. 1 cucharada ajo en polvo

Instructions to make to make Fideua con gulas

  1. Ponernos un vaso de cerveza o vino mientras hacemos el resto
  2. En una cacerola ponemos a hervir 2.5 vasos de agua añadimos el fideuá la pastilla de caldo. Ajo en polvo. Pimienta y dejamos el tiempo indicado por el fabricante dos minutos antes de apartar agregamos el pimentón y removemos bien dejamos que se queden lo mas secos posible.
  3. Apartamos y añadimos las gulas y el huevo duro removemos y servimos

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So that's going to wrap this up for this exceptional food Step-by-Step Guide to Prepare Speedy Fideua con gulas. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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