Fideuá de conejo y langostinos 😋

Hello everybody, hope you are having an incredible day today. Today, we're going to make a special dish, Fideuá de conejo y langostinos 😋. One of my favorites. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
Fideuá de conejo y langostinos 😋 is one of the most popular of current trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes delicious. Fideuá de conejo y langostinos 😋 is something that I have loved my entire life. They are nice and they look fantastic.
Many things affect the quality of taste from Fideuá de conejo y langostinos 😋, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de conejo y langostinos 😋 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fideuá de conejo y langostinos 😋 is 3/4 personas. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fideuá de conejo y langostinos 😋 estimated approx 60 minutos.
To get started with this recipe, we have to prepare a few ingredients. You can have Fideuá de conejo y langostinos 😋 using 10 ingredients and 9 steps. Here is how you cook that.
#elijococinar, otra forma de comer una fideuá
Ingredients and spices that need to be Make ready to make Fideuá de conejo y langostinos 😋:
- 4 tazas café de fideos del 2
- 400 ml fumet de peix
- 1 cebolla pequeña de Figueras
- 1/2 pimiento verde
- 2 dientes ajo
- 1 guindilla
- 2 tomates de pera
- 1 vaso vino blanco
- 250 gr. langostinos
- Chimichurri
Steps to make to make Fideuá de conejo y langostinos 😋
- Salpimentamos el conejo

- Pelamos los langostinos

- En una sartén doramos el conejo y los langostinos, reservar



- Picamos las verduras y en la misma sartén ponemos todo menos el tomate, cuando se transparente la cebolla, añadimos el tomate


- Reducción y agregamos el conejo, añadimos el vino, cocinar, hasta que tenga consistencia



- Freímos los fideos, y después añadimos el sofrito, removemos y añadimos el fumet



- Lo dejamos sobre 10 minutos, rectificación de sal, y lo pasamos al horno, que lo tendremos a 200°, otros 7/10 minutos según horno, reposar un par de minutos y servir, con chimichurri









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So that's going to wrap this up for this special food Step-by-Step Guide to Prepare Perfect Fideuá de conejo y langostinos 😋. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
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