🇮🇹TIRAMISU🇮🇹 (CON MASCARPONE) 🇮🇹❤️🤩🥳🍾🥂😍😋❤️🇮🇹 (sin huevo crudo🤗)

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To get started with this recipe, we have to first prepare a few ingredients. You can cook 🇮🇹TIRAMISU🇮🇹 (CON MASCARPONE) 🇮🇹❤️🤩🥳🍾🥂😍😋❤️🇮🇹 (sin huevo crudo🤗) using 6 ingredients and 8 steps. Here is how you can achieve that.

#mirecetario🙌🏼Este exquisito postre es originario de la región del Veneto (cuya capital es Venecia 🇮🇹).Su nombre Tira mi su que traducido significa algo así como “Levántame el animo” o “El postre del amor”❤️….Cuenta la leyenda que las prostitutas fueron las creadoras del mismo para dar energía a sus clientes.También se dice que el café y el chocolate aportan su cuota afrodisíaca.Es la primera vez que lo preparo y esta receta que leí (entre tantas) es de @norali 👏 me gustó mucho porque lleva leche condensada🤩😋🤗 y a mí me encanta.Aproveche en Jumbo el 2x1 en los productos de su elaboración que ahora sacan con esta nueva marca…Gracias @norali 🙏🏼❤️😘😘 Como decís en la presentación de tu receta….Amantes del Tiramisú no se lo pueden perder!!!!😉🎉🥳🎊🥰😋😋😋🤩🥂🍾😍

Ingredients and spices that need to be Get to make 🇮🇹TIRAMISU🇮🇹 (CON MASCARPONE) 🇮🇹❤️🤩🥳🍾🥂😍😋❤️🇮🇹 (sin huevo crudo🤗):

1. 24 Vainillas
2. Café fuerte y sin endulzar (use 2 cucharas soperas colmadas de café soluble sin endulzar) disuelto en agua
3. 200 cc Crema de leche/esencia de vainilla (1 tapita/azúcar 2 cucharas soperas colmadas)
4. 1 caja por 395 gr Leche condensada
5. 2 potes (chicos) Queso Mascarpone
6. Cacao amargo (para espolvorear)

Instructions to make to make 🇮🇹TIRAMISU🇮🇹 (CON MASCARPONE) 🇮🇹❤️🤩🥳🍾🥂😍😋❤️🇮🇹 (sin huevo crudo🤗)

1. Preparamos café fuerte sin endulzar
2. Una vez tibio mojamos las vainillas y las acomodamos en una fuente tipo pyrex
3. Batimos la crema de leche junto con la esencia de vainilla y el azúcar (solo para unirlos)
4. Agregué la leche condensada y el queso mascarpone
5. Batir hasta que la crema tome consistencia cuidando de no pasarse en el batido para no cortarla
6. Colocar la crema sobre la primera capa de vainillas, otra capa de vainillas, más crema y otro piso de vainillas (siempre remojándolas en café), más crema terminando así de armar el postre
7. Me alcanzó según la medida de mi fuente para tres capas de vainillas y tres de crema mascarpone
8. ❤️🇮🇹😋👏Lo recomiendo!!👏🤩🇮🇹❤️

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