Tiramisú de fresa

Hello everybody, it's Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, Tiramisú de fresa. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Tiramisú de fresa is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They are fine and they look fantastic. Tiramisú de fresa is something that I have loved my whole life.

Many things affect the quality of taste from Tiramisú de fresa, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Tiramisú de fresa delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Tiramisú de fresa is 2 personas. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Tiramisú de fresa estimated approx 20 minutos.

To begin with this recipe, we have to first prepare a few components. You can cook Tiramisú de fresa using 7 ingredients and 11 steps. Here is how you can achieve it.

Para nuestro gusto está buenísimo.

Ingredients and spices that need to be Get to make Tiramisú de fresa:

1. 250 gr fresas
2. 2 galletas tipo digestive o 2 bizcochitos
3. 24 pistachos
4. 1 tetrabrik pequeño de nata para montar
5. 125 gr queso tipo Philadelphia
6. 80 gr azúcar
7. 1 limón

Steps to make to make Tiramisú de fresa

1. Lavar las fresas y sécalas muy bien con papel de cocina. Retirar los tallos y las hojitas, cortar en pequeños cuadrados y poner en un cuenco.
2. Lava el limón, rallar la piel y exprimir.
3. Poner al fuego el jugo de limón, la ralladura y 30 gr de azúcar, cocer hasta que obtener un almíbar, más menos 5-7 minutos.
4. Echar el almíbar encima de las fresas y remover para integrar todo. Reservar.
5. Pelar los pistachos, en mi caso yo los compré ya pelados. Reservar.
6. Echar la nata en un bol y montarla con unas varillas eléctricas.
7. Agregar a la nata el queso, y los 50 gr restantes de azúcar, batir.
8. Ahora montar los vasitos. Primero echar en el fondo unas cuantas fresas impregnadas en el almíbar de limón que teníamos reservadas.
9. Poner encima de las fresas una capa de nata y queso, desmenuzar las galletas o bizcochitos y ponerlos encima de la crema.
10. Echar nuevamente una capa de fresa y otra de crema de queso.
11. Para terminar adornar con unos trocitos de fresas y unos pistachos por encima.

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So that is going to wrap it up for this exceptional food Easiest Way to Make Ultimate Tiramisú de fresa. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!