Filetes de pollo y pavo a la plancha

Hello everybody, hope you are having an incredible day today. Today, we're going to make a distinctive dish, Filetes de pollo y pavo a la plancha. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Filetes de pollo y pavo a la plancha is one of the most favored of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Filetes de pollo y pavo a la plancha is something which I've loved my entire life. They are fine and they look fantastic.

Many things affect the quality of taste from Filetes de pollo y pavo a la plancha, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Filetes de pollo y pavo a la plancha delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must first prepare a few ingredients. You can have Filetes de pollo y pavo a la plancha using 5 ingredients and 3 steps. Here is how you can achieve it.

Más simple imposible filetes de pollo y pavo a la plancha

Ingredients and spices that need to be Make ready to make Filetes de pollo y pavo a la plancha:

1. Filetes de pollo
2. Filetes de pavo
3. Aceite de oliva virgen
4. Al gusto Sal y pimienta
5. Opcional: si queréis al filete de pollo se le puede poner curry

Steps to make to make Filetes de pollo y pavo a la plancha

1. Salpimentamos los filetes
2. Lo pasamos por la plancha de asar
3. Se pueden acompañar con verduras, patatas con arroz y con lo que más os guste y listo

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So that's going to wrap this up for this special food Simple Way to Make Speedy Filetes de pollo y pavo a la plancha. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!