Sopa de chorizo y fideuá

Hey everyone, it's Louise, welcome to my recipe page. Today, I'm gonna show you how to make a special dish, Sopa de chorizo y fideuá. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sopa de chorizo y fideuá is one of the most favored of recent trending meals on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes delicious. Sopa de chorizo y fideuá is something that I have loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Sopa de chorizo y fideuá, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sopa de chorizo y fideuá delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this particular recipe, we have to prepare a few components. You can cook Sopa de chorizo y fideuá using 7 ingredients and 3 steps. Here is how you cook it.

Ha gustado el sabor de la mostaza, le ha dado un toque diferente.
#delantaldorado

Ingredients and spices that need to be Get to make Sopa de chorizo y fideuá:

1. Fideuá
2. 1 trocito chorizo
3. 2 lonchas jamón de york
4. 2 cucharadas mMostaza
5. 2 cucharadas salsa barbacoa
6. Sal
7. Agua

Instructions to make to make Sopa de chorizo y fideuá

1. Poner agua en un cazo y cuando empiece a hervir, echar fideuá, salsa barbacoa, mostaza, sal.
2. Cuando esté ya casi cocido, echo el jamón york y el chorizo troceado es cuadraditos.
3. Dejar que de un hervor y apagar, que repose un poco.

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