Fideuá de pollo

Hey everyone, hope you're having an amazing day today. Today, I'm gonna show you how to make a special dish, Fideuá de pollo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Fideuá de pollo is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Fideuá de pollo is something which I've loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Fideuá de pollo, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fideuá de pollo delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To get started with this recipe, we must first prepare a few components. You can have Fideuá de pollo using 8 ingredients and 5 steps. Here is how you can achieve that.

Ingredients and spices that need to be Get to make Fideuá de pollo:

1. Fideos gruesos
2. Pimiento rojo
3. Pechuga de pollo
4. Aceite oliva
5. Caldo de pollo
6. Ajo
7. Pimienta negra
8. Sal

Instructions to make to make Fideuá de pollo

1. En una cazuela con aceite de oliva doramos el ajo picadito.
2. Echamos a continuación el pimiento rojo troceado y sofreímos.
3. Después echamos la pechuga de pollo, previamente troceada y salpimentada. Una vez que esté cocinada se añaden los fideos y removemos.
4. Dejar reposar y voilá!!
5. Por último añadir caldo de pollo, llevamos a ebullición y después 10-15 minutos a fuego lento.

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So that is going to wrap it up with this exceptional food Step-by-Step Guide to Make Quick Fideuá de pollo. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!